Berry Cherry Bramble

All summer long I have been obsessed with creating fun and delicious variations on classic brambles because they are such refreshing and look amazing. This one was a simple decision as I just did some rummaging through my fridge and booze cabinet to find what I had lying around to work with.

As we are exploring a few distilleries in Australia we have some great gin around us so we started with a bottle of that and added in some fresh lemon juice and a delicious Monin strawberry syrup. I really wanted something with a good hit of booze as I sipped it so I used some Campari to top the cocktail off which gave it a great aromatic finish and a delicious boozy beginning.

Recipe:

• 1 ounce gin
• 1 ounce lemon juice
• 1 ounce Monin strawberry syrup
• ¾ ounce Campari

Method:

1. Crush the ice and prep your glass
2. Combine all ingredients, except Campari, in a cocktail shaker with ice
3. Shake to chill and combine ingredients
4. Strain over crushed ice in a rocks glass
5. Top with Campari
6. Enjoy!