Negroni Jello Shots
To help step up the party this weekend I decided to make Negroni jello shots. These jello shots are your key to a one-bite Negroni cocktail. After sampling some of these let me tell you they are addicting and you will not stop at one. I doubled the recipe because I know my friends and myself and 20 of these will last a couple of minutes with my crowd.
This is my second time making classy jello shots and I really like serving them at parties. Mind you these are not the college frat party shots they are an elevated version made from a lovely classical cocktail. Jello shots add a fun element to parties because many people wouldn’t expect them. This is great because jello shots really set a party mode and there is nothing like seeing everyone enjoying themselves over a couple of jello shots. Make your weekend a party with these classy and elevated Negroni jello shots!
Ingredients:
- ¼ cup of Campari
- ¼ cup of gin
- ¼ cup of sweet vermouth
- 3 ounces of orange juice
- 1 cup of club soda
- 2 envelopes of Knox Gelatin
Method:
- In a saucepan add club soda and orange juice
- Turn heat on low and sprinkle 2 envelopes of gelatin into the saucepan with other liquid
- Stir the mixture until the gelatin is dissolved
- Remove from heat and stir in Campari, gin, and vermouth
- Pour mixture into molds
- Put in refrigerator to chill and set (I left mine to chill overnight)
- After shots are chilled use a knife to loosen them from the pan and serve
- Garnish with orange zest
Yields: 20 jello shots using this tea cake mold
