Cocktails with Lambay Irish Whiskey

I am absolutely obsessed with Lambay Irish Whiskey. After I first tasted it last year I was intrigued by the product, but after visiting their amazing maturation island there was nothing that could stop me from falling in love. Lambay is amazing when served neat, as it has a wonderful spiciness to it, with notes of malt and citrus, and a wonderful floral aroma, and when you mix it into a cocktail, it really stands tall. The whiskey itself is triple distilled and then aged in American bourbon casks, then every drop is finished in a French oak cognac cask that has been transported from the Camus Cognac cellars in France. Now that’s fancy!

Irish Old Pal

Recipe:

• 1 ounce Lambay Single Malt
• 1 ounce dry vermouth
• 1 ounce Campari

Method:

1. Combine all the ingredients in a mixing glass with ice
2. Stir to chill and combine ingredients
3. Double strain into a Nick & Nora glass
4. Garnish & Enjoy!

Irish Gold Rush

Recipe:

• 2 ounces Lambay Small Batch Blend
• 1 ounce honey syrup
• ¾ ounce lemon juice

Method:

1. Combine all ingredients in a cocktail shaker with ice
2. Shake to chill and combine ingredients
3. Strain into a rocks glass over fresh ice
4. Garnish & Enjoy!